Steamed Chicken with Mushrooms
Chinese Recipe

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dot-red.gif (973 bytes)Ingredients

2 pieces chicken leg meat 1 can mushroom
3 tbsp. sugar 1 tbsp. salt
2 tbsp. soy sauce 1 bowl cornstarch-water
some minced scallion and ginger slivers some oil

dot-red.gif (973 bytes)Cooking Methods

Chop chicken meat into squares. Mix well with scallions, gingers and other condiments and cornstarch-water. Add mushrooms and stir well with hand. Steam in a steamer for half an hour till cooked and take out.

Discard scallion and ginger slices and put the food in a dish and serve.

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(Source: Chinese Home-Style Cooking by Li Yin)


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